ALL DRINKS / PINEAPPLE HARVEST
TEQUILA
PINEAPPLE HARVEST
Tequila · Pineapple · Ginger · Lime
Tequila
ALCOHOL
1-2 Minutes
PREP TIME
Easy
DIFFICULTY
A Pour House signature — fresh pineapple, tequila, and a warm ginger kick. It tastes like summer and feels like a cocktail bar in Tulum. One of our most-ordered custom drinks at weddings.
INGREDIENTS
- 2 oz silver tequila
- 2 oz fresh pineapple juice
- 0.75 oz fresh lime juice
- 0.5 oz ginger syrup (or muddled fresh ginger + simple syrup)
- 0.25 oz agave nectar
- Pineapple leaf and lime wheel for garnish
- Ice
HOW WE MAKE IT
Add tequila, pineapple juice, lime juice, ginger syrup, and agave to a shaker with ice.
Shake hard for 10–15 seconds.
Strain over fresh ice into a rocks glass.
Garnish with a pineapple leaf and lime wheel.
Serve immediately — pineapple juice loses its foam fast.
Taste
FLAVOR PROFILE
When To Serve
PERFECT FOR
Summer weddings, destination-themed events, rooftop parties, and anyone who wants something tropical without leaning too sweet.
Customize
MAKE IT YOUR OWN
Add jalapeño for a spicy version, swap in mezcal for smoke, or build a DIY pineapple bar for guests to finish their drinks themselves.
Bartender's Secret
Pro tip: Fresh-pressed pineapple juice is the whole point. Canned juice tastes flat and the foam won’t form on top — fresh gives it that signature frothy layer.
Let's Make It Happen
Want Pineapple Harvests At Your Next Event?
The Pour House is Los Angeles’ premier mobile bartending service. Weddings, tropical-themed events, rooftops — we bring the full custom bar to you.