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GIN

TOM COLLINS

London Dry Gin · Lemon · Club Soda

Tom Collins cocktail by The Pour House Los Angeles mobile bartender

Gin

ALCOHOL

1-2 Minutes

PREP TIME

Easy

DIFFICULTY

A classic from the 1800s that still holds up. Gin, lemon, sugar, and soda — effortless, elegant, and exactly right for warm-weather events. It’s the drink people order when they want something that feels timeless.

INGREDIENTS

  • 2 oz London dry gin
  • 1 oz fresh lemon juice
  • 0.5 oz simple syrup
  • 3 oz club soda
  • Lemon slice and maraschino cherry for garnish
  • Ice

HOW WE MAKE IT

1

Add gin, lemon juice, and simple syrup to a shaker with ice.

2

Shake for 10 seconds.

3

Strain into a tall Collins glass filled with fresh ice.

4

Top with club soda.

5

Garnish with a lemon slice and cherry.

Taste

FLAVOR PROFILE

CrispBrightBubblyClassic

When To Serve

PERFECT FOR

Garden parties, afternoon weddings, cocktail hours, corporate events, and gin drinkers who want something longer than a G&T.

Customize

MAKE IT YOUR OWN

Vodka Collins (swap gin for vodka), Raspberry Collins (muddle fresh raspberries), or a large-format pitcher pour for tables.

Bartender's Secret

Pro tip: Pour the club soda last and don’t stir aggressively — the carbonation is half the point. A gentle once-around is all it needs.

Let's Make It Happen

Want Tom Collinss At Your Next Event?

The Pour House is Los Angeles’ premier mobile bartending service. Garden parties, cocktail hours, afternoon weddings — we bring the full bar to you.